How Much Does Buzzards Roost Toasted American Oak Straight Bourbon Cost in 2026?
Buzzards Roost Toasted American Oak Straight Bourbon — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $64.50 | $2.54 | $3.82 | 16.9 |
About Buzzards Roost Toasted American Oak Straight Bourbon
Buzzard's Roost Toasted American Oak Straight Bourbon is a high-rye blend of straight bourbons distilled in Indiana, finished in proprietary toasted American oak barrels, and bottled at 105 proof (52.5% ABV) by Buzzard's Roost Spirits LLC. What makes it special is the heavy toasting process that caramelizes wood sugars, delivering a balanced profile of sweetness, spice, and subtle smokiness from toasted oak, distinguishing it from heavily charred barrel finishes. Ideal for bourbon enthusiasts seeking premium sippers or versatile cocktail bases, it offers complexity at a competitive $64.50 for 750ml. In its category, it stands out against standard high-rye bourbons with its nuanced toasted notes, earning high marks for flavor execution while providing strong value compared to pricier peers.
Tasting Notes
👃 Nose
A delightful balance of sweetness and spiciness greets the nose, with dominant vanilla, honey, and caramelized sugar. Subtle hints of marshmallow, roasted almonds, smoky charcoal, and cinnamon add intriguing complexity.
👅 Palate
The bourbon coats the tongue with initial red hot cinnamon spice that transitions to butterscotch sweetness, dark chocolate bitterness, and understated toasted oak. Mid-palate reveals subtle nuttiness and prominent rye-forward spice, creating a velvety mouthfeel with woody depth.
✨ Finish
Medium-to-long with lingering caramelized marshmallow, oak, warm spices, and black pepper warmth that ties flavors together satisfyingly.
Popular Cocktails with Buzzards Roost Toasted American Oak Straight Bourbon
Toasted Old Fashioned — Stir 2 oz Buzzard's Roost Toasted American Oak with sugar, bitters, and orange twist over a large ice cube.
Spiced Boulevardier — Mix 1.5 oz bourbon, 1 oz sweet vermouth, and 1 oz Campari, stir with ice and strain over rocks with an orange peel.
Oak Smoked Manhattan — Combine 2 oz bourbon, 1 oz sweet vermouth, and 2 dashes Angostura bitters, stir and strain into a chilled glass garnished with cherry.
Food Pairings
Grilled ribeye steak, Dark chocolate truffles, Smoked almonds, Charcuterie with rye crackers, Caramelized pork belly
