How Much Does Makers 46 Cost in 2026?
Makers 46 — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $30.00 | $1.18 | $1.78 | 16.9 |
About Makers 46
Maker's Mark 46 is a premium wheated bourbon from Maker's Mark distillery in Kentucky, produced by Beam Suntory, with 47% ABV (94 proof). It starts as standard Maker's Mark—using a mash bill of 70% corn, 16% red winter wheat, and 14% malted barley—then gets a distinctive finish: ten heavily seared French oak staves (Profile No. 46 from Independent Stave Company) are added to the barrels for an extra 2-3 months of aging, enhancing depth, mellowness, and rich color without bitterness. This innovation, launched in 2010 by Bill Samuels Jr., elevates the original's smooth profile with layered vanilla, caramel, and spice notes, making it bolder yet refined. Ideal for bourbon enthusiasts seeking an accessible upgrade from entry-level pours, it's perfect for sipping neat or in cocktails. At $30 for 750ml, it offers exceptional value compared to pricier small-batch bourbons, outperforming many in smoothness and balance while pioneering French oak stave finishing in the category.
Tasting Notes
👃 Nose
The aroma opens with fermented grain and evolves into distinct cinnamon and apricot notes. It settles into a generically fruity profile with hints of vanilla from the French oak searing. Subtle toffee and caramel undertones add richness and depth.
👅 Palate
On the palate, expect a full-bodied, smooth mouthfeel with bold waves of caramel, vanilla, and spice. The wheated mash bill delivers softness balanced by oak-driven tannins and subtle fruitiness. Deeper flavors of dark toffee and mellow oak emerge, richer than standard Maker's Mark.
✨ Finish
The finish is long, warm, and balanced with lingering spice and sweetness. Oak and caramel fade gently without bitterness.
Popular Cocktails with Makers 46
Manhattan — Stir 2 oz Maker's 46 with 1 oz sweet vermouth and 2 dashes Angostura bitters over ice, strain into a chilled glass with a cherry.
Old Fashioned — Muddle sugar cube with bitters in a rocks glass, add 2 oz Maker's 46 and ice, stir with orange twist.
Boulevardier — Stir 1.5 oz Maker's 46, 1 oz Campari, and 1 oz sweet vermouth with ice, strain over a large ice cube with orange peel.
Food Pairings
Grilled steak, Dark chocolate, Smoked barbecue ribs, Cheddar cheese, Pecan pie