How Much Does The Botanist Aged Cost in 2026?
The Botanist Aged — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $59.69 | $2.35 | $3.53 | 16.9 |
About The Botanist Aged
The Botanist Islay Cask Aged Gin is a premium barrel-aged expression that transforms the classic Botanist gin through extended maturation in American and European oak casks for over three years. This 46% ABV spirit marries the herbal complexity of 31 botanicals with rich oak influence, creating a sophisticated sipper that bridges gin and brown spirits. The cask aging introduces vanilla sweetness, spice notes, and a rounded character that appeals to gin enthusiasts seeking complexity beyond traditional expressions. At $59.69 for 750ml, it positions itself as an accessible premium option for those exploring aged gins without the investment of ultra-premium bottles.
Tasting Notes
👃 Nose
The nose presents increased earthiness and spice with modest woodiness, featuring peppery notes alongside fresh cardamom and perfumed floral tones. Orange slices emerge in the aromatic profile, though the overall character is less bright than the unaged expression. Hints of vanilla and oak support the botanical foundation.
👅 Palate
On the palate, candied orange and toffee notes dominate, complemented by pepper, spicy oak, and traces of vanilla. The spirit delivers a wonderfully balanced experience between gin and brown spirit characteristics, with well-spiced nuts and mulled wine flavors developing. Juniper provides subtle resin and bitterness rather than dominating the profile.
✨ Finish
The finish is lengthy and layered, featuring lemon curd, almond nougat, and red pepper notes. Floral-driven characteristics persist throughout, creating an elegant and complex conclusion that lingers pleasantly.
Popular Cocktails with The Botanist Aged
Botanical Martini — Stir The Botanist Cask Aged with dry vermouth and aromatic bitters, serve up with a lemon twist.
Aged Gin & Tonic — Pour over ice with premium tonic water and garnish with orange peel and fresh thyme.
Spiced Negroni — Equal parts Cask Aged Botanist, Campari, and sweet vermouth, stirred and served with an orange twist.
Food Pairings
Roasted poultry with herb butter, Aged cheeses and charcuterie, Spiced desserts and gingerbread, Smoked salmon canapés, Dark chocolate with orange
