How Much Does Bigallet Thym Cost in 2026?
Bigallet Thym — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $30.75 | $1.21 | $1.82 | 16.9 |
About Bigallet Thym
Bigallet Thym is a unique and aromatic liqueur that showcases the distinctive flavor of thyme. With its 35% ABV, it is a versatile spirit that can be enjoyed on its own or used as a creative ingredient in various cocktails. This French liqueur is perfect for those who appreciate herbal and botanical flavors, making it an excellent addition to any home bar. Compared to other liqueurs in its category, Bigallet Thym stands out for its distinctive thyme flavor profile and moderate price point of $30.75 for a 750ml bottle.
Tasting Notes
👃 Nose
The nose of Bigallet Thym is immediately recognizable, with a potent and herbaceous aroma that showcases the spirit's thyme flavor profile. The scent is fresh and green, with hints of earthy undertones. As the liqueur opens up, subtle notes of citrus and floral hints emerge, adding depth and complexity to the aroma.
👅 Palate
On the palate, Bigallet Thym is smooth and approachable, with a silky texture that coats the tongue. The thyme flavor is prominent, but balanced by subtle notes of honey, lemon, and mint. The liqueur's moderate ABV ensures that the flavors are intense but not overwhelming, making it easy to sip and savor.
✨ Finish
The finish of Bigallet Thym is long and satisfying, with the thyme flavor lingering pleasantly on the palate. The aftertaste is clean and refreshing, with a subtle bitterness that balances out the sweetness of the liqueur.
Popular Cocktails with Bigallet Thym
Thyme and Tonic — Mix 1.5 oz Bigallet Thym with 4 oz tonic water and a squeeze of lemon over ice
French 75 Variation — Combine 1.5 oz Bigallet Thym, 1 oz gin, 1/2 oz lemon juice, and 1/2 oz simple syrup, topped with champagne
Thyme and Lemon Spritz — Combine 1.5 oz Bigallet Thym, 2 oz prosecco, 1 oz lemon juice, and a splash of soda water over ice
Food Pairings
cheese plates, charcuterie boards, grilled meats, roasted vegetables, herb-infused desserts
