How Much Does Oregon Spirit Absinthe Original Dno Cost in 2026?
Oregon Spirit Absinthe Original Dno — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $43.74 | $1.72 | $2.59 | 16.9 |
About Oregon Spirit Absinthe Original Dno
Oregon Spirit Absinthe Original is a Parisian-style absinthe produced by Oregon Spirit Distillers that showcases a well-balanced botanical profile featuring the traditional trio of roman wormwood, fennel, and anise. At 125 proof (62.5% ABV), this award-winning spirit delivers a smooth drinking experience without bitterness, eliminating the need for sugar to mask undesirable flavors. The nose is alluring with earthiness and rich licorice notes, while the palate presents complex herbal and clove characteristics. This absinthe is ideal for enthusiasts seeking an authentic European-style expression at an accessible price point, and it works beautifully in classic cocktails or the traditional French preparation with champagne.
Tasting Notes
👃 Nose
The nose is alluring with pronounced earthiness and rich licorice characteristics. Wormwood provides a distinctive herbal foundation that balances the sweeter anise and fennel aromatics.
👅 Palate
The palate delivers a smooth, well-balanced botanical experience with complex herbal and clove notes. Wormwood, fennel, anise, hyssop, lemon balm, and cardamom create layers of flavor without harsh bitterness, making it approachable for both newcomers and experienced absinthe drinkers.
✨ Finish
The wormwood finish provides a balancing element that ties together the upfront botanical flavors. The finish is clean and herbaceous, leaving a pleasant lingering impression.
Popular Cocktails with Oregon Spirit Absinthe Original Dno
Death in the Afternoon — Pour 0.5 oz Oregon Spirit Absinthe into a champagne glass and top with champagne, garnished with a lemon twist.
Corpse Reviver #2 — Prep a coupe glass with absinthe rinse, then shake 0.75 oz each of dry gin, lemon juice, triple sec, and Lillet Blanc with ice and strain.
Absinthe Frappe — Combine absinthe with ice water and sugar in the traditional French method, served over crushed ice.
Food Pairings
Oysters and seafood, Cheese and charcuterie boards, Anise-flavored desserts, Dark chocolate, Herbal or bitter greens salads
