How Much Does Ha Santa Teresa Arabica Coffee Cask Finish Cost in 2026?
Ha Santa Teresa Arabica Coffee Cask Finish — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $37.49 | $1.48 | $2.22 | 16.9 |
About Ha Santa Teresa Arabica Coffee Cask Finish
Santa Teresa 1796 Arabica Coffee Cask Finish is a premium Venezuelan rum from Bacardi USA, bottled at 46% ABV (92 proof) in 750ml for $37.49. This limited-edition release starts with the award-winning Santa Teresa 1796, a triple-aged Solera rum matured up to 35 years, then finished for three months in American white oak casks previously used to age rum-based cold brew from 100% organic premium Arabica coffee beans sourced from Hacienda Santa Teresa. What makes it special is the innovative cask-finishing process, infusing rich coffee notes into the rum's smooth, balanced profile without overpowering its heritage flavors. Ideal for rum enthusiasts, coffee lovers, and sipping aficionados seeking a sophisticated twist on premium rums. In its category of coffee-finished rums, it stands out for its Solera complexity and purpose-driven brand, offering earthy depth at a competitive price compared to pricier niche expressions.
Tasting Notes
👃 Nose
The aroma greets with inviting notes of fresh-brewed coffee and cocoa. Subtle layers of charred wood, vanilla, and toasted almonds add warmth and nutty intrigue.
👅 Palate
On the palate, a rich, earthy harmony unfolds with bold coffee, brown sugar sweetness, and cocoa nibs. Tobacco and dried fruit provide depth, while the full-bodied mouthfeel delivers velvety smoothness.
✨ Finish
The finish is deep and smooth, lingering with hints of cocoa, coffee, and oak.
Popular Cocktails with Ha Santa Teresa Arabica Coffee Cask Finish
Coffee Old-Fashioned — Stir 2 oz Santa Teresa 1796 Arabica Coffee Cask Finish with 0.25 oz demerara syrup and 2 dashes aromatic bitters over ice, strain into a rocks glass.
Espresso Martini — Shake 2 oz rum, 1 oz coffee liqueur, 1 oz espresso, and 0.5 oz simple syrup with ice, then double strain into a chilled martini glass.
Coffee Rum Neat — Serve 2 oz rum neat in a Glencairn glass to savor its cask-finished profile, optionally with a coffee bean garnish.
Food Pairings
Dark chocolate truffles, Smoked barbecue ribs, Aged cheddar cheese, Espresso desserts, Grilled cigars or nuts