How Much Does Cabo Wabo Anejo Cost in 2026?
Cabo Wabo Anejo — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $35.25 | $1.39 | $2.09 | 16.9 |
About Cabo Wabo Anejo
Cabo Wabo Añejo is a premium tequila añejo produced by Campari America, aged for at least 14 months in American oak barrels, delivering a bold, complex profile at 40% ABV (80 proof). What makes it special is its rock 'n' roll heritage from Sammy Hagar, combined with rich flavors of vanilla, butterscotch, oak spice, and punky agave that balance sweetness and spice, earning praise for complexity while remaining versatile. Ideal for tequila enthusiasts seeking a sippable yet cocktail-friendly option, it's best neat or on the rocks but shines in mixes due to its peppery edge. At $35.25 for 750ml, it offers strong value compared to pricier añejos, outperforming in affordability and consistency against inconsistent premium peers, though some note heat over smoothness. Available only in 750ml.
Tasting Notes
👃 Nose
Initial aromas feature soft agave fruit, butterscotch, and spicy pepper, evolving into vanilla, fine oak spice, almond, and nutmeg. Bright citrus bursts through with more peppery notes, complemented by light chocolate, tea leaves, grilled plantain, and pineapple. The nose is pleasantly complex without being overpowering.
👅 Palate
Spicy oak, citrus peel, and peppery agave dominate, with punky agave fruit growing prominent alongside butterscotch, vanilla sweetness, and herbal grassy menthol coolness. A thin oily mouthfeel carries mild bitterness and sweetness, with hints of honey, chocolate, black tea, and toasted walnut emerging, especially with ice. It's bold and aggressive yet gains enjoyability as the palate adjusts, offering good body and subtle richness.
✨ Finish
Crisp and spicy with trailing butterscotch, vanilla, chocolate, black tea, and menthol coolness to temper the pepper. Short to medium length with light spiciness.
Popular Cocktails with Cabo Wabo Anejo
Old Fashioned — Muddle sugar and bitters, add Cabo Wabo Añejo, ice, and orange twist for a tequila twist on the classic.
Añejo Manhattan — Stir Cabo Wabo Añejo with sweet vermouth and Angostura bitters over ice, strain into a chilled glass with cherry.
Cabo Wabo Rocks — Serve neat over a large ice cube with an orange peel for a simple sipper highlighting its oak and spice.
Food Pairings
Grilled steak, Dark chocolate, Smoked barbecue ribs, Aged cheddar cheese, Spicy Mexican cuisine