How Much Does Amador Kentucky Rye Port Finish Cost in 2026?
Amador Kentucky Rye Port Finish — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $45.26 | $1.78 | $2.68 | 16.9 |
About Amador Kentucky Rye Port Finish
Amador Double Barrel Kentucky Rye Port Finish is a sophisticated rye whiskey that combines traditional bourbon country craftsmanship with California wine finishing techniques. This 92-proof spirit is aged for three years in new charred American oak before spending 9-12 months in Port wine barrels from Amador County, California. The dual maturation process creates a well-balanced whiskey with rich layers of fruit, spice, and sweetness. With a mash bill of 74% rye, 11% corn, and 15% barley, it delivers classic rye character enhanced by Port barrel complexity. This is ideal for whiskey enthusiasts seeking refined, fruit-forward expressions that bridge bold rye spice with elegant wine-influenced depth.
Tasting Notes
👃 Nose
The nose presents a fairly neutral profile with pronounced hints of baking spices, allspice, cedar, and oak. Sweet fruit aromas emerge from the Port barrel finishing, creating an inviting and complex bouquet.
👅 Palate
The palate is smooth and full-bodied with very light dried fruit and chocolate flavors that complement the rye's natural spice. Cookie dough sweetness and subtle herbal notes create a well-structured, elegant mouthfeel that avoids excessive harshness.
✨ Finish
The finish is sweet and relatively quick, returning to raisiny-fruity character with lingering spice. The Port barrel influence provides a refined denouement that balances the rye's natural peppery notes.
Popular Cocktails with Amador Kentucky Rye Port Finish
Sazerac — Combine rye whiskey with absinthe rinse, Peychaud's bitters, and a lemon twist for a classic New Orleans cocktail.
Vieux Carré — Mix rye whiskey with cognac, Benedictine, bitters, and a cherry garnish for a balanced, spirit-forward drink.
Waldorf — Blend rye whiskey with Italian vermouth and bitters, stirred with ice and garnished with a cherry.
Food Pairings
Dark chocolate desserts, Grilled meats and barbecue, Aged cheeses, Dried fruit and nut platters, Spiced desserts and cinnamon-based pastries
