How Much Does Copper Still Havashine Cost in 2026?
Copper Still Havashine — All Sizes & Prices
| Bottle Size | Price | Price/oz | Price/Shot | Shots |
|---|---|---|---|---|
| 750ml (Standard) 25.4 oz | $30.00 | $1.18 | $1.78 | 16.9 |
About Copper Still Havashine
Copper Still Hava Shine is a clear corn whisky produced by Copper Still Distillery in Lake Havasu City, Arizona. This 80-proof spirit blends corn and cane to create a smooth, approachable whiskey with a sweet finish and distinctive corn signature flavor. Unlike typical unfiltered whisky that delivers a harsh bite, Hava Shine's balanced mashbill provides a warming, elegant drinking experience. It serves as the foundation for Copper Still's flavored whiskey line and is ideal for sipping neat, on the rocks, or as a base for craft cocktails. At its $30 price point, it offers solid value for a craft-distilled American whiskey with genuine character and quality craftsmanship.
Tasting Notes
👃 Nose
Pleasant and lovely aromas with a prominent corn signature. The nose is inviting and approachable, setting expectations for a smooth drinking experience.
👅 Palate
Elegant, rich, and full-bodied on the palate with a sweet corn-forward profile. The blend of corn and cane creates a balanced flavor without the harsh bite typical of higher-proof unfiltered whiskeys, delivering a smooth and refined taste.
✨ Finish
Smooth and warming finish that lingers pleasantly from the first breath to the last sip. The sweet corn notes fade gracefully, leaving a satisfying aftertaste.
Popular Cocktails with Copper Still Havashine
Sunshine Mule — 1.5 oz Hava Shine, 3 drops bitters, ginger beer, ice, garnished with mint and lime wedge.
Hava Shine on the Rocks — Pour Hava Shine over ice and squeeze fresh lime for a simple, refreshing serve.
Corn Whiskey Smash — Muddle mint and lime with Hava Shine, add simple syrup and ice for a bright, herbaceous cocktail.
Food Pairings
Smoked barbecue and ribs, Cornbread and butter, Grilled chicken with herb seasoning, Pecan pie and desserts, Aged cheddar cheese